Caramel Apple Chai Bars
These were just incredible and got rave reviews from everyone. Perfect anytime of the year, but especially fall! This recipe could be easily adapted to be raw too! 1 cup packed dates 1 cup raw pecan...
View ArticleBanana Crunch Parfaits
1 can coconut milk 2 T pure maple syrup 2 T agar agar flakes 1 t vanilla 8 T vegan buttery spread or sticks (softened to room temperature) 2 frozen bananas, cut into chunks 2 fresh bananas 4 pure bars...
View ArticleFLOURLESS CHOCOLATE BEET CAKE
Very rich and very moist. 2 1/2 cups red beets, peeled and grated 1 1/2 cups sugar 1/2 cup water 3 large eggs 1/2 cup dark chocolate chips 8 tablespoons unsalted butter, plus 1 tablespoon to butter...
View ArticleNo-Bake Fruit Crumble
An easy no-bake dessert that looks and tastes like it came from a 5-star restaraunt. The ability to change the fruit in this recipe offers a bright freshness as well as making it a dessert for any time...
View Articlefruit and sour cream
cut up fresh fruit topped with sour cream strawberries blueberries bananas grapes sour cream brown sugar cut up fresh fruit, top with sour cream, sprinkle with brown sugar eat and enjoy!
View ArticleMike’s Mega Pumpkin Bars
Serves 48 4 eggs 1 cup vegetable oil 2 cups white sugar 15 ozs pumpkin puree 2 cups all-purpose flour 2 tsps baking powder 1 tsp baking soda 1/2 tsp salt 2 tsps ground cinnamon 1/2 tsp ground ginger...
View ArticleDYNAMITE DUOS
Two Dynamite cupcakes 1 Vanilla cake mix box with the called for ingredients added 1 carrot shredded 1 cucumber shredded Put cake mix together with the other ingredients it asked for. Add shredded...
View ArticleNormie’s Fluffatoo
A delicious treat, especially on a hot summer night. Low fat, and fantastic!! 2 banana coconut pure bars- crumbled 1 8 oz tub fat free cool whip 1 can mandarin oranges, drained 1 can crushed...
View ArticleChocolate Pudding with Ginger and Coconut Flavors
This is quick and easy, flavorful and vegetarian desert recipe. 2 cups unsweetened Coconut Milk 3 tablespoons corn starch 1/2 cup sugar 1/2 cup Cocoa Powder 1/3 cup Ginger Liqueur 1/3 cup Sweetened...
View ArticleBudget-Friendly Strawberry-Banana Bread Pudding
Easy and money saving recipe uses bread end slices that can be stored in freezer until preparation day For bread pudding: 2 cups beaten eggs 2 cups heavy cream 2 cups whole milk 7 ounces sugar (by...
View ArticleDark Chocolate Glazed Poached Pears with Strawberries & Almonds
Seasonal sweet pears perfectly poached, drenched in dark chocolate, sprinkled with toasted almonds and served with a beautiful strawberry sauce and Greek yougurt 4 firm ripe pears 3 cups orange...
View ArticleSummer’s Bounty Vegan Fruit Tart
This recipe produces a beautiful tart that is surprisingly easy to make. In just a few simple steps, you will have an impressive, completely vegan dessert that will satisfy everyone! The fresh taste of...
View Article
